Open Cork Eatery & Lounge, Restaurant, Mississauga

Open Cork Eatery & Lounge Description

The Open Cork Eatery Menu is made up of the freshest, highest quality ingredients available from around the world. Our seasonal menu offers “Cal-Ital” inspired cuisine, blending the light, healthy style of California with a twist of authentic Italian, offering such dishes as pasta, seafood, sauces and soups. Join us nightly to experience our “Chef’s Plate”. These dishes are specially prepared by our chef and specially priced for you. We pledge to have a large and varied wine selection consisting of the finest wines made in the most recognized and award winning wine regions of the world. We pride ourselves in offering beers from Germany, Belgium, England, Ireland and other parts of the world and with 12 different beers on tap we are sure to have a beer for you. We strive to meet our clients tastes and offer a large bar menu with martinis, cocktails, cognac and brandy sure to please any discriminating palette. We feel confident that your visit to the Open Cork Eatery will be a memorable one. We strive to meet the your approval and appreciate your comments.

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Open Cork Eatery & Lounge Reviews

Had a great time out at the Open Cork. Our meals were perfect and service was friendly.

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Open Cork Eatery & Lounge Menus

Lunch Menu Dinner Menu Bar Menu

Lunch Menu

Soups

Soup of the Day
Ask your server
for the delicious details.
$4.25

Seafood Chowder
Tender morsels from the sea combined
with garden fresh vegetables in a creamy
broth
$4.95

Seafood Starters

Posedien Calamari
Crispy fried calamari
served with basil lemon mayonnaise.
$7.95

Mussels
With white wine, tomato sauce
or saffron cream sauce.
$8.25

Seafood Antipasto
A combination of mixed seafood,
marinated in olive oil lemon garlic juice.
$9.95

Grilled Calamari
With tomato Pernod sauce, sweet peppers
and topped with feta cheese.
$9.95

Salads

Italian Salad
Mixture of baby greens, with your
choice of raspberry vinaigrette,
balsamic or Italian dressing.
$5.25

Caesar Salad
Whole heart of romaine with Monte Carlo
croutons and homemade Caesar dressing.
$5.95

Spinach Salad
Baby spinach with fresh mushrooms, orange
segments & pine nuts in orange vinaigrette.
$6.95

Greek Village Salad
Tomato, cucumber, red onion, peppers,
feta cheese, and calamata olives
with a drizzle of lemon juice and olive oil.
$6.95

Bocconcini Salad
Sliced Roma tomatoes, bocconcini cheese,
fresh basil, olive oil and Monte Carlo
croutons and balsamic vinaigrette.
$7.95

Cajun Chicken Salad
Baby greens, with mango chilli dressing,
topped with crispy Cajun chicken strips.
$9.95

Apple Carpaccio
With goat cheese and arugula salad
in apple cider vinaigrette.
$8.25

Blackened Chicken Caesar
Traditional Caesar salad with a cajun bite to it.
$9.45

Pasta

Rigatoni Aromantica
Rigatoni with fresh rapini,
grilled chicken, sun dried
tomato and black olives,
sautéed with roasted garlic
and extra virgin olive oil.
$12.25

Tortellini Fantasia
Cheese filled tortellini
in a rose sauce with sweet leeks.
$12.25

Spaghetti Mediterranean
Black olives, fresh tomato, capers
and mushroom in a tomato basil sauce.
$11.95

Penne Arabiata
Penne in a spicy tomato sauce.
With sausage, add $1.25
$11.25

Angel Hair Pasta
Angel hair pasta with mushrooms
and onions tossed in a tomato
and basil sauce.
$11.25

Fettuccini Primavera
Seasonal vegetables in a cream
Or tomato sauce.
$11.25

Meat Cannelloni
Pasta stuffed with ground veal and baked
with tomato sauce and mozzarella cheese.
$12.95

Spaghetti Goat Cheese
Tossed with kalamata olives, baby spinach
and sun dried tomatoes.
$12.95

Penne Gorgonzola
Penne with chicken, spinach,
sun dried tomato, red onion
and mushrooms in gorgonzola
cream sauce.
$12.95

Linguine of the Sea
Shrimp, mussels, scallops
and calamari in a basil, garlic tomato
Or cream sauce.
$13.95

Fettuccine Sea & Land
Grilled cajun chicken, scallops,
and portabello mushrooms
in a rosé sauce.
$13.95

Rigatoni Al Pesto
Stripped chicken, shrimp,
sun dried tomatoes
in a pesto tomato sauce
$13.95

Pizza
Oven-Fired Stone Cooked Thin Crust

Hawaiian
Ham, pineapple
and tomato sauce.
$9.95

Traditional
Pepperoni, mushrooms
and tomato sauce.
$9.95

Primavera
Mozzarella, mushrooms,
artichokes, grilled onions,
roasted red peppers
and olives.
$9.95

Sicilian Pizza
Hot Italian sausage,
roasted red pepper,
eggplant and cheese.
$9.95

Barbecued Chicken Pizza
Thin pizza crust
topped with chicken strips,
pineapple, and roasted red
peppers, drizzled with
barbeque sauce, and
sprinkled with mozzarella
cheese and parsley.
$10.95

Margarita
Fresh tomatoes, bocconcini
& tomato and basil sauce.
$10.25

Gourmet
Roasted red peppers,
grilled zucchini, sun dried
tomatoes, goat
and mozzarella cheese.
$10.95

Mediterranean
Sun dried tomato pesto,
roasted red peppers, kalamata
olives, spinach, garlic
and feta cheese.
$10.95

Seafood Pizza
Fresh tomato basil sauce
roasted peppers,
grilled shrimp, calamari,
mozzarella and scallops
$11.95

From the Grill
Served with potatoes and
vegetable or with pasta.

Veal Piccata
Medallion of veal in a white wine
lemon butter sauce.
$12.95

Veal Parmigiana
Breaded veal topped with
tomato sauce & cheese.
$12.95

Pollo Limone
Marinated breast of chicken
grilled and served with white
wine lemon butter sauce.
$12.95

Chicken Parmigiana 
Breaded chicken topped with
tomato sauce and cheese.
$12.95

The Open Cork Pollo
Grilled breast of chicken
with artichoke in a light
brandy mushroom sauce.
$13.95

Veal Paillard
Marinated medallion of veal
grilled to perfection and drizzled
with extra olive oil.
$14.95

Lamb Provenciale
Marinated grilled lamb chops.
$15.95

N.Y. Striploin Steak
Specially aged for 21 days.
With peppercorn cognac sauce, add $1.95
8oz ($17.95) or 10oz ($20.95)

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Dinner Menu

Appetizers

Soups

Soup of the Day
Ask your server
for the delicious details.
$4.25

Seafood Chowder
Tender morsels from the sea
combined with garden fresh
vegetables in a creamy broth.
$4.95

Salads

Italian Salad
Mixture of baby greens,
with our house dressing,
Raspberry or Balsamic Vinaigrette.
$5.25

Caesar Salad
Whole heart of romaine
with Monte Carlo croutons
and homemade Caesar dressing.
$5.95

Greek Village Salad
Tomato, cucumber, red onion,
peppers, feta cheese and
calamata olives with a drizzle
of lemon juice and olive oil.
$7.25

Spinach Salad
Baby spinach with fresh
mushrooms, orange segments and
pine nuts in orange vinaigrette.
$6.95

Apple Carpaccio
With goat cheese and arugula salad
in apple cider vinaigrette.
$8.25

Bocconcini Salad
Sliced Roma tomatoes,
bocconcini cheese, fresh basil,
olive oil and Monte Carlo croutons
and balsamic vinaigrette.
$8.25

Mediterranean Salad
Grilled Portobello mushrooms
and Belgian endive, seasoned
with extra virgin olive oil and
balsamic vinegar.
$8.95

Blackened Chicken Caesar
Traditional Caesar salad
with a cajun bite to it.
$9.45

The Open Cork Salad
Assorted greens, topped
with your choice of
sliver of beef tenderloin
Or assorted seafood in warm
balsamic vinaigrette.
$10.95

Antipasta

Bruchetta
Thick sliced oven roasted baguette
topped with fresh tomato,
basil and garlic.
Add melted mozzarella 75¢
$4.25

Posedien Calamari
Crispy fried calamari served
with basil lemon mayonnaise.
$7.95

Escargot a la Romana
A dozen snails sautéed with
mushrooms, garlic, fresh oregano,
tomato and white wine.
$8.25

Mussels
With white wine, tomato sauce
Or saffron cream sauce.
$8.25

Grilled Calamari
Grilled with tomato,
peppers and Pernod sauce,
topped with feta cheese.
$9.95

Shrimp Alfiletto
Shrimps, sautéed in tomato,
wine, garlic and basil.
$8.95

Seafood Antipasto
A combination of mixed seafood,
marinated in olive oil lemon
garlic juice.
$9.25

Pastas

Penne Arabiata
Penne in a spicy tomato sauce.
With sausage, add $1.00
$12.95

Angel Hair Pasta
Angel hair pasta with mushrooms and onions tossed in a
tomato - basil sauce.
$12.95

Spaghetti Mediterranean
Black olives, fresh tomato,
capers and mushroom in a
tomato basil sauce.
$12.95

Fettuccini Primavera
Seasonal vegetables in a cream
Or tomato sauce.
$12.95

Rigatoni Aromantica
Rigatoni with fresh rapini,
grilled chicken, sun dried
tomato and black olives,
sautéed with roasted garlic
and extra virgin olive oil.
$13.95

Tortellini Fantasia
Cheese filled tortellini
in a rose sauce with sweet leeks.
$13.95

Meat Cannelloni
Pasta stuffed with ground veal
and baked with tomato sauce
and mozzarella cheese.
$13.95

Spaghetti Goat Cheese
Tossed with kalamata olives, baby
spinach and sun dried tomatoes.
$13.95

Fettuccine Sea & Land
Grilled cajun chicken, scallops,
and portabello mushrooms
in a rosé sauce.
$14.95

Linguine of the Sea
Shrimp, mussels, scallops,
calamari in a basil, garlic tomato
Or cream sauce.
$15.95

Pappardelle Jambalaya
Grilled chicken breast with black tiger
shrimps, hot Italian sausage, sliced black
olives, baby spinach, scallions, and pappardelle
noodles in a spicy tomato basil sauce.
$15.95

Penne Gorgonzola
Penne with chicken, spinach,
sun dried tomato, red onion
and mushrooms in
Gorgonzola cream sauce.
$15.95

Spaghetti Louisiana
Shrimps, slivers of veal,
spinach and sun dried tomatoes
in a Cajun tomato sauce.
$15.95

Heavenly Clams
Angel hair pasta,
fresh little neck clams,
tossed with button mushrooms
and scallions, in a garlic basil
tomato sauce.
$15.95

Rigatoni Al Pesto
Chicken strips, shrimp,
sundried tomatoes
in a pesto tomato sauce.
$15.95

Risotto
Shrimps, scallops, Portobello
mushroom and red onions
in a cream sun dried tomato
pesto sauce.
$17.95

From the Sea

Chilean Sea Bass
Oven roasted to your liking with lemon
and our chef’s own secret sauce.
(market price)

Orange Roughy
Chef’s specialty,
topped with king crab,
shrimps and mushrooms in
a rose sauce.
$18.95

Salmon Tarrago
Grilled, light herb crusted fresh Atlantic salmon fillet,
topped with lemon tarragon sauce.
$18.95

Open Cork Seafood Bouillabaisse
Assortment of seafood
in a tomato and chardonnay broth
$24.95

Surf & Surf
Swordfish fillet and jumbo shrimps, grilled to perfection
and topped with peppercorn cognac cream sauce.
$23.95

Pan-Roasted Scallops and Tiger Prawns
In a lemon garlic chardonnay sauce.
$27.95

Seafood Platter For Two
LOBSTER TAIL, SCALLOPS, SHRIMP,
CLAMS, CALAMARI, MUSSELS AND FISH FILLET
IN A WHITE WINE GARLIC SAUCE
$69.95
 

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Bar Menu

Bruschetta
Toasted Viennese bread
with chopped tomatoes,
garlic, red onion, fresh basil,
olive oil and herbs.
With cheese - add 75¢
$4.25

Crostini
Toasted bread with
herbed goat cheese
and roasted red pepper.
Split Roaster
$4.95

Chicken Wings
Dipped in our own
seasoning flour.
Served with your choice of
BBQ sauce, mild, medium,
hot or honey garlic.
$8.25

Poseidon Calamari
Crispy fried calamari, served
with basil lemon mayonnaise.
$7.95

Chicken Fingers
With either fries or salad.
Blackened Chicken
$8.25

Ceasar
Traditional Caesar salad
with a cajun bite to it.
$8.45

Mussels
One pound of sautéed
cultivated mussels with
roasted garlic in a fresh herb
tomato broth or saffron
cream sauce.
$8.25

Crudites Platter
A mix of raw seasonal
vegetables with a choice of a
basil yogurt dip or a roasted
red pepper and garlic dip.
$8.25

Antipasto Platter
Traditional Italian salad
made with seafood, salami
bocconcini cheese and
toasted vegetables.
For one person ... $8.95
For two people ... $14.95

Nachos Supreme
Crispy corn chips,
loaded with mozzerella
and cheddar cheese,
tomatoes, onions and
jalapenos.
Served with sour cream
and salsa sauce.
With ground beef - add $1.95
$9.95

Fresh Oysters
Dozen or Half Dozen
Market Price

Imported & Domestic
Cheese Platter
A selection of cheeses
from around the world
with Open Cork’s
homemade crisps
Market Price

Sandwiches

Classic Clubhouse
Grilled chicken breast, Canadian
bacon, fresh tomato and lettuce
with basil mayonnaise, served
with fries or salad.
$7.95

Louisiana Chicken Sandwich
Marinated chicken breast topped
with Cajun tomato sauce, sautéed
mushrooms & mozzarella cheese
served on panino bread, with fries
or salad.
$8.95

Veal Parmigiana Panino
Breaded veal and mozzarella, with
salad or pasta.
$8.95

Chicken Parmigiana Panino
Breaded chicken and mozzarella,
with salad or pasta.
$8.95

Open Cork Roast Beef
Thinly sliced roast beef on a crusty
onion Kaiser topped with sautéed
mushrooms and onions, with fries
or salad.
$9.45

Norwegian Smoked Salmon Sandwich
Roasted pumpernickel rye bread
layered with sliced tomato, capers
and red onions with salad or fries.
$9.95

Santa Cleopatra
Grilled chicken, roasted red peppers,
lettuce, sliced onions, swiss
cheese with a honey mustard mayonnaise.
$9.95

Steak Sandwich
Grilled Strip loin steak, roasted
pepper, onion, mushroom, arugula,
and Swiss cheese.
$11.95

Gourmet Pizza

Hawaiian
Ham, pineapple and tomato sauce.
$9.95

Traditional
Pepperoni, mushrooms
and tomato sauce.
$9.95

Primavera
Mozzarella, mushrooms,
artichokes, grilled onions,
roasted red peppers and olives.
$9.95

Sicilian Pizza
Hot Italian sausage, roasted red
peppers, eggplant and cheese.
$9.95

Margarita
Fresh tomatoes, bocconcini
and tomato and basil sauce.
$10.25

Gourmet
Roasted red peppers, grilled
zucchini, sun dried tomatoes,
goat and mozzarella cheese.
$10.95

Mediterranean
Sun dried tomato pesto,
roasted red peppers,
kalamato olives, spinach,
garlic and feta cheese.
$10.95

BBQ Chicken Pizza
Thin pizza crust topped with
chicken strips, pineapple, and
roasted red peppers, drizzled
with barbeque sauce, and
sprinkled with mozzarella cheese
and parsley.
$10.95

Seafood Pizza
Fresh tomato basil sauce, roasted
peppers, grilled shrimp, calamari,
mozzarella and scallops.
$11.95

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